Amakhasimende athandekayo, seniwatholile amabhodi okusika avela kwamanye amazwe futhi wawathola ekhuntile?Wake waba nomthengi okhalazayo ngokuthenga amabhodi okusika kuwe asheshe akhunta?Uke waqaphela yini ukuthi amabhodi okusika ekhaya akhunta ngokushesha futhi ungazi ukuthi konakelephi?
Manje, angisona isazi sebhayoloji, kodwa akuthathi iziqu zobudokotela ezifundweni zesikhunta ukwazi ukuthi ukuba nesikhunta kungcolise ukudla kwakho akubambi iqhaza ekuphileni impilo ende nenempilo;eqinisweni, isikhutha esivame ukumila ebhodini lokusika sikhiqiza umkhaya wobuthi obubizwa ngokuthi ama-aflatoxin obungadala ukulimala kwesibindi nomdlavuza.
Ngakho-ke singawagwema kanjani amabhodi okusika anesikhunta nokuthi singabhekana kanjani nawo?
1.Khuhla ibhodi lokusika ngejusi kalamula nosawoti
Uma kunesikhunta esimaphakathi, fafaza usawoti ebhodini lokusika, bese ulandela ngokuhlikihla uhhafu kalamula phezu komhlaba imizuzu embalwa.Hlanza ngemva kwalokho, bese ubeka ibhodi lokusika libheke phezulu endaweni engenawo umoya.
2.Sula ibhodi lokusika ngejinja
Ngokufanayo nesinyathelo sokuqala, ukwesula ibhodi lokusika ngocezu lwejinja elisikiwe nakho kusiza ngesikhutha esithambile.Ngemuva kwalokho, hlambulula bese ubeka ibhodi lokusika libheke phezulu endaweni engenawo umoya.
3.Blanch ibhodi lokusika ngamanzi abilayo
Amabhodi okusika kufanele ahlanzwe futhi abulawe amagciwane ngokuhamba kwesikhathi.Ukushisa ubuso bebhodi lokusika kungavimbela ukukhula okuqhubekayo kwesikhunta, nakuba kufanele kuqashelwe ukuthi leli qhinga akufanele lisetshenziswe kumabhodi okusika enziwe ngamapulasitiki.
4. Geza amabhodi okusika ngesisombululo seviniga
Isixazululo sikaviniga omhlophe namanzi (ngokugcwala okukhulu kukaviniga kunamanzi) singanciphisa ukukhula kwesikhutha.Kokubili ukucwiliswa kanye nokuwasha ibhodi lokusika esixazululweni kuzosebenza, nakuba qiniseka ukuthi ugeza ibhodi lokusika ngemva kwalokho ukuze ukhiphe noma iyiphi insalela kaviniga.
Ngaphezu kwalezi zindlela ezishiwo ngenhla namaqhinga, ukugcina ibhodi lokusika lomile lapho lingasetshenziswa kuzonciphisa kakhulu amathuba okukhula kwesikhutha futhi kunwebise impilo yebhodi lakho.
Manje njengoba sesiyazi ukuthi singabhekana kanjani nanoma yikuphi ukukhula kwesikhunta, kumelwe sixoxe ngokuthi singakugwema kanjani ukukhula kwesikhunta esingase sibe khona.Ukukhula kwesikhunta emabhodini okusika kubangelwa umswakama ongaphakathi ebhodini lokusika uqalo.Uma umswakama ubulawulwa ukuthi ube ngaphansi kwamanani athile ngaphambi kokuba sidayisele ikhasimende umkhiqizo, besingakwazi ukuqeda amathuba okukhula kwesikhunta emabhodini ethu okusika.Esimeni sasefekthri, okuqukethwe komswakama kubanjwe ngokuqinile phakathi kuka-8% -12%, isikhathi esiqinisekisa ukuthi isikhunta asikhuli;yiziphi izindlela zokulawula umswakama?
Kuzoba nezinyathelo ezi-3 zokulawula umswakama wamabhodi oqalo
1. Imicu yoqalo eyenziwe ngekhabhoni
Ngenxa yokuthi uqalo luyi-organic, imisoco eminingi ikhona kuqalo olusanda kusikwa lapho izimbungulu kanye nesikhutha zikhula kahle khona;ngenxa yalokhu, ama-bamboo strips afakwa ngaphakathi kwezitofu ze-carbonization ngaphambi kokuhlanganiswa ukuze kukhishwe noma yikuphi ushukela, imisoco, nama-bacteria angase abe ngaphakathi kwemichilo.Ukususwa kwalezo zici kuzothuthukisa ukusebenza ngokomzimba kwento, kuyilapho kuphinde kube nomthelela oseceleni wokukhawulela ukukhula kwesikhunta okungase kube khona ekusetshenzisweni kwansuku zonke.
2.Umbhoshongo wokumisa oqondile
Ngemuva kwenqubo ye-carbonization, ama-bamboo strips kuzodingeka omiswe.Ngokuvamile, le nqubo yokomisa isebenzisa uhlelo lokumisa oluvundlile lwendabuko, kodwa ngo-2016 u-Suncha wasungula uhlelo lokumisa oluqondile oludlula uhlelo oluvundlile.Isistimu yokomisa eqondile inezinzuzo ezimbili: ukusebenza kahle okukhulu, kanye nomklamo osebenza kahle kakhulu.Uhlelo oluma mpo lusebenza kahle kakhulu ngo-30% kunolwandulele, futhi ngenxa yomklamo othuthuke kakhudlwana, lungaqinisekisa ukuthi ucezu lokuqala loqalo olufakwe ohlelweni luphinde lube ucezu lokuqala oluphuma ohlelweni, okuholela ezingeni elikhulu lokungaguquguquki. kuzo zonke izinto ezingavuthiwe (isistimu yangaphambilini ibiphuma kuqala ekugcineni).Ngokubamba impahla emazingeni okushisa angama-55 kuya ku-60 degrees Celsius phakathi nezinsuku ezi-5, umswakama we-bamboo strips uzokwehla ube ngaphansi kuka-12%, ngaleyo ndlela kunciphisa kakhulu amathuba okuba kukhule izinhlamvu zesikhunta ezintweni.
3.Ukuhlola ngaphambi kokupakisha
Ngaphambi kokupakishwa, ukuhlolwa komswakama wamabhodi oqalo kuyenziwa, futhi uma kutholwa noma yiziphi izinto ezingaphandle (okuqukethwe umswakama okulingana noma okungaphezu kuka-12%) ibhodi elonayo lizosetshenzwa kabusha.
Izinyathelo nezindlela okuxoxwe ngazo ngenhla zisivumela ukuthi siqinisekise ukuthi umswakama wamabhodi ungaphakathi kwebanga elinqunyiwe (8% -12%) ngaphambi kokulayisha, namaphakheji e-desiccant engeziwe engezwe kumabhokisi angaphandle ngezikhathi zonyaka ezinomswakama ukuze kuqhutshekwe nokunciphisa amathuba. yokukhula kwesikhunta ngesikhathi sokuthutha.
Ngemva kokufunda okungenhla, ingabe enye yalezi zindlela ikusize ukuxazulula izinkinga zakho zesikhunta?Uma uneminye imibuzo, sicela ushiye amazwana asheshayo ngezansi~
Isikhathi sokuthumela: Feb-21-2023